The March Hare is an Old Fashioned variation that draws on some darker, spicier winter flavors while keeping in mind the (quickly?) approaching spring season. For this cocktail, we’re using a John O’s Liquors store pick of Green River Single Barrel Wheated Bourbon.
Ingredients:
2 parts wheated bourbon
1/2 part chamomile infused syrup
2 dashes cardamom Bitters
2 dashes orange Bitters
Clove-studded orange peel garnish
Directions:
- Add ingredients into a mixing glass
- Add a large rock and stir
- Garnish with clove-studded orange peel
- Purchase your Whiskey Wednesday raffle tickets.
- Enjoy responsibly.